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Can Sustainable Agriculture Survive Under Capitalism

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It was one of the most beautiful—and one of the most sustainable—farms that Ryanne Pilgeram had ever seen. When she arrived, Penny, the farmer, was sorting through vegetables in the shed. Her husband Jeff, who had a full-time job as a doctor, was hauling flakes of alfalfa to feed the draft horses that they used in place of tractors.

Pilgeram, a sociologist at the University of Idaho, was touring the farm as part of her research into sustainable agriculture in the Pacific Northwest. She had grown up on a ranch in Montana and was already familiar with the world of conventional farming, although her family’s own land had been lost in the farm crisis of the 1980s.

Perhaps for that reason, she froze when a feral dog darted out from a shed and, in front of Pilgeram and the two farmers, ran off with a live chicken, which fell limp in its jaws. This dog was no stranger to the couple. She had just given birth to a litter of puppies, and Pilgeram later learned that she’d been stealing a chicken every day for a week.

But instead of going for his gun, Jeff offered Pilgeram one of the new puppies. She describes the moment as one of culture shock. “They were super chill about it, like it was not a big deal,” she says. “I just kept thinking that it’s a pretty privileged position to be in, to not care if some of your livestock is taken.”

In many ways, Pilgeram found that this couple (whose names she has changed in compiling her research) epitomized the new generation of farmers moving into Western states like Idaho, Washington, and Montana.

Wealthy, educated, and cultured—and with a deep ideological commitment to sustainability—these formerly urban dwellers have migrated to rural areas, where they’ve been able to use savings and inheritances to purchase small plots of relatively cheap land. Here, they can grow organic, low-carbon crops and provide an alternative to the mass-produced, pesticide-covered produce sold by conventional farms.

In many ways, it’s a welcome change. Agriculture is responsible for around 9 percentof the United States’ greenhouse gas emissions—from fertilizer releasing nitrous oxide, for instance, or from cows emitting methane. And large-scale farming isn’t just bad for the environment; the application of pesticides has serious health implications for those who work on farms. Recent studies have linked high pesticide exposure to a poor sense of smell and a doubled risk of cardiovascular disease among Latino farm workers.

But Pilgeram worries that this improved model of agriculture is fundamentally incapable of surviving in a corporatized America—and that the sacrifices these people are making to survive are steadily chipping away at their claims of sustainability.

One problem is the price of the produce. Many of us have had the experience of turning up at our local farmers’ market, armed with tote bags, only to slink back to the supermarket after seeing the prices of the vegetables on offer. This is hardly the fault of the individual farmers. Still, as Pilgeram points out in a paper that she published in 2011, the costs involved with running such an operation mean that the benefits are inevitably affordable only to a small (generally white and middle-class) portion of society.

Meanwhile, those able to afford the cost of setting up a sustainable farm tend to have already benefited from capitalism. Many such farmers made their money earlier in life, through well-paid city jobs, and decided to invest the proceeds into land, according to Pilgeram’s research. Others relied on a member of their family to support the farm with wages earned outside the farm. Some simply had inherited wealth. “You basically have to be rich to farm, really,” said one farmer whom Pilgeram interviewed.

More recently, Pilgeram has been studying the role of women in sustainable agriculture. She’s found that the new cash-for-access model of farming has actually created opportunities for female empowerment within the male-dominated world of conventional agriculture, where women had traditionally assumed the role of farmers’ wife. Today, women are able to buy their own land and farm their own way.

But it’s a limited victory, Pilgeram writes in her most recent paper, published in November of 2018, and empowers only a certain class of women “while leaving [the capitalist] system basically entirely unaffected”—and which also risks gentrifying the towns to which these farmers move, further entrenching the country’s class divide.

Then there’s the problem that the system ultimately rests on a sequence of compromises and sacrifices that the farmers themselves must make, regardless of their ideological commitment to the cause. These sacrifices are personal, environmental, and social. “Only the select few, the … richest amongst us are really taking care of land in a truly sustainable way,” one farmer reported.

In some cases, farmers have exploited their own bodies to make ends meet, working for free or for obscenely long hours; one woman reported working 120 hours a week to ensure that her cheese remained as affordable as possible. Others depended on interns or volunteers who were themselves from privileged backgrounds and could afford to work for free. (Most farmers, Pilgeram noted, avoided the often-exploitative practice of relying on poorly paid Hispanic laborers.)

“The economic system that we have in place makes it impossible, really, to create a socially just food system. It’s not possible under capitalism,” Pilgeram says. Without a drastic change to this system, sustainable agriculture risks becoming an “esoteric side note” to conventional agriculture, she adds—or simply another way for those with money to live healthier lives than those without.

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How Canadian churches are helping their communities cope with the wildfires

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As wildfires burn across Canada, churches are finding ways to support their members and the broader community directly impacted by the crisis.

According to the Canadian Interagency Forest Fire Centre, as of June 13, there are 462 active fires across Canada – and 236 of them classified as out of control fires.

Whether it’s through phone calls or donations to community members, here’s how a few churches across Canada are handling active wildfires and the aftermath in their regions.

Westwood Hills, N.S.: St. Nicholas Anglican Church

In Nova Scotia, St. Nicholas Anglican Church and other churches in the area are collecting money for grocery cards to give to families impacted by the Tantallon wildfire. 

Right outside of Halifax, N.S., the Tantallon wildfire destroyed 151 homes. More than 16,000 people evacuated the area due to the fire.

The fire is now considered contained, but Tanya Moxley, the treasurer at St. Nicholas is organizing efforts to get grocery gift cards into the hands of impacted families.

As of June 12, four churches in the area – St. Nicholas, Parish of French Village, St Margaret of Scotland and St John the Evangelist – raised nearly $3,500. The money will be split for families’ groceries between five schools in the area impacted by the wildfire.

Moxley said she felt driven to raise this money after she heard the principal of her child’s school was using his own money to buy groceries for impacted families in their area.

“[For] most of those people who were evacuated, the power was off in their subdivision for three, four or five days,” she said. “Even though they went home and their house was still standing, the power was off and they lost all their groceries.”

Moxley said many people in the area are still “reeling” from the fires. She said the church has an important role to help community members during this time.

“We’re called to feed the hungry and clothe the naked and house the homeless and all that stuff, right? So this is it. This is like where the rubber hits the road.”

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Is it ever OK to steal from a grocery store?

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Mythologized in the legend of Robin Hood and lyricized in Les Misérables, it’s a debate as old as time: is it ever permissible to steal food? And if so, under what conditions? Now, amid Canada’s affordability crisis, the dilemma has extended beyond theatrical debate and into grocery stores.

Although the idea that theft is wrong is both a legally enshrined and socially accepted norm, the price of groceries can also feel criminally high to some — industry data shows that grocery stores can lose between $2,000 and $5,000 a week on average from theft. According to Statistics Canada, most grocery item price increases surged by double digits between 2021 and 2022. To no one’s surprise, grocery store theft is reportedly on the rise as a result. And if recent coverage of the issue rings true, some Canadians don’t feel bad about shoplifting. But should they?

Kieran Oberman, an associate professor of philosophy at the London School of Economics and Political Science in the United Kingdom, coined the term “re-distributive theft” in his 2012 paper “Is Theft Wrong?” In simplest terms, redistributive theft is based on the idea that people with too little could ethically take from those who have too much.

“Everybody, when they think about it, accepts that theft is sometimes permissible if you make the case extreme enough,” Oberman tells me over Zoom. “The question is, when exactly is it permissible?”

Almost no one, Oberman argues, believes the current distribution of wealth across the world is just. We have an inkling that theft is bad, but that inequality is too. As more and more Canadians feel the pinch of inflation, grocery store heirs accumulate riches — Loblaw chair and president Galen Weston, for instance, received a 55 percent boost in compensation in 2022, taking in around $8.4 million for the year. Should someone struggling with rising prices feel guilty when they, say, “forget” to scan a bundle of zucchini?

https://broadview.org/stealing-groceries/
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The homeless refugee crisis in Toronto illustrates Canada’s broken promises

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UPDATE 07/18/2023: A coalition of groups arranged a bus to relocate refugees to temporarily stay at a North York church on Monday evening, according to CBC, CP24 and Toronto Star reports.

Canadians live in a time of threadbare morality. Nowhere is this more obvious than in Toronto’s entertainment district, where partygoers delight in spending disposable income while skirting refugees sleeping on sidewalks. The growing pile of luggage at the downtown corner of Peter and Richmond streets resembles the lost baggage section at Pearson airport but is the broken-hearted terminus at the centre of a cruel city.

At the crux of a refugee funding war between the municipal and federal governments are those who have fled persecution for the promise of Canada’s protection. Until June 1, asylum seekers used to arrive at the airport and be sent to Toronto’s Streets to Homes Referral Assessment Centre at 129 Peter St. in search of shelter beds. Now, Toronto’s overcrowded shelter system is closed to these newcomers, so they sleep on the street.

New mayor Olivia Chow pushed the federal government Wednesday for at least $160 million to cope with the surge of refugees in the shelter system. She rightly highlights that refugees are a federal responsibility. In response, the department of Immigration, Refugees, and Citizenship Canada points to hundreds of millions in dollars already allocated to cities across Canada through the Interim Housing Assistance Program, while Ontario says it has given nearly $100 million to organizations that support refugees. But these efforts are simply not enough to deliver on Canada’s benevolent promise to the world’s most vulnerable.

The lack of federal generosity and finger-pointing by the city has orchestrated a moral crisis. It’s reminiscent of the crisis south of the border, where Texas governor Greg Abbott keeps bussing migrants to cities located in northern Democratic states. Without the necessary resources, information, and sometimes the language skills needed to navigate the bureaucratic mazes, those who fled turbulent homelands for Canada have become political pawns.

But Torontonians haven’t always been this callous.

In Ireland Park, at Lake Ontario’s edge, five statues of gaunt and grateful refugees gaze at their new home: Toronto circa 1847. These statues honour a time when Toronto, with a population of only 20,000 people, welcomed 38,500 famine-stricken migrants from Ireland. It paralleled the “Come From Away” event of 9/11 in Gander, N.L., where the population doubled overnight, and the people discovered there was indeed more than enough for all. It was a time when the city lived up to its moniker as “Toronto, The Good.”

Now, as a wealthy city of three million people, the city’s residents are tasked with supporting far fewer newcomers. Can we not recognize the absurdity in claiming scarcity?

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